chicken liver green peas...
chicken livers, green peas and shiitake mushrooms...
strongly recommend this combination...
simple to cook, nice to eat, especially with steamed rice...
sweet vinegar chicken wing...
chicken wings, shiitake mushrooms, sugar and vinegar...
medium fire slow cooked for 1 hour...
i didn't put too much oil, so that i can drink the gravy as well...
bacon steamed rice...
pork shoulder bacon, fragrant rice, chilli paste and boiled eggs...
just put the cut bacon and chilli paste into a automatic rice cooker...
the rice tasted very nice after absorbed the bacon's salty...
similar to the traditional claypot rice...
grilled pork chop...
pork chop, soy sauce, black pepper, vinegar, lemon, olive oil and flour...
i always prefer oven grilling to deep frying...
it makes me think of the famous taiwanese pork chop noodle in malacca...
next time i'm going to keep the same recipe and try it in hailamnese style...
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